Say goodbye to dry, rubbery scrambled eggs! Taste of Home Senior Food Stylist Shannon Norris will show you how to make scrambled eggs that are irresistibly fluffy and full of flavor. After trying Shannon’s easy method and tips, breakfast will be your favorite meal of the day.
00:00 Introduction
00:23 Aerate the Eggs
01:37 Heat the Pan
2:08 Add the Eggs
2:22 Stir Eggs and Add Cheese
3:49 Remove from Heat
4:15 Serve
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