Ingredients:
1. Potato - 5 nos
2. Mustard oil - 3 tsp
3. Red chilli- - 4 nos
4. Panchforon - 1 tsp
5. Heeng- - 1/2 tsp
6. Turmeric - 1 pinch
7. White peas(soaked) - 1/2 cup
8. Pierced green chilli - 4 nos
9. Salt - According to taste
10. Water - As per requirement
For bhaja masla:
1. Red chilli - 4 nos
2. Coriander seed - 1 tsp
3. Cumin seed - 1 tsp
Add bhaja mosla 2 tps and rasogollar ras 2 tsp at the end.

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