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Ingredients:

2 lbs pack of Whiting
2 Cups All Purpose flour
2 Cups vegetable oil
6 eggs
1 Tablespoon Franks hot sauce

*****Season to your liking ******
Salt is optional
Black pepper
Paprika
Adobo
Garlic Powder
Onion Powder
Cayenne Pepper
Lemon Pepper

*****Season fish with

Lemon Pepper
Black Pepper
Paprika
Garlic Powder
Onion Powder
Season fish on both sides

***** Season Flour with

Salt
Black Pepper
Adobo
Paprika
Garlic Powder
Onion Powder
Mix well


*****Season egg batter with

2 Tablespoon Hot Sauce
Cayenne Pepper
Lemon Pepper
Mix well

Coat fish well on both sides into egg batter and then into flour batter.

Fry on medium heat, about 4 minutes on each sides or until golden brown.

Enjoy 💕

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