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Sekai-ichi apples from Japan are renowned as some of the most expensive and exquisite fruits in the world. Introduced in 1974, their name translates to "world's number one," reflecting their exceptional quality. These apples are meticulously hand-pollinated and washed in honey, ensuring a flawless, sweet flavor and crisp texture. They are significantly larger than regular apples, with some weighing up to 2 pounds. Priced at approximately $20 each, Sekai-ichi apples are a symbol of luxury and make popular gifts in Japan's fruit culture, where perfect produce is a sign of prestige.

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