1 1/2 sticks of butter
1 Cup sugar
2 eggs
1 tsp baking soda
1/4 tsp salt
2 Cups 3- minute oatmeal
1 Cup flaked coconut
1/2 Cup crisco
1 Cup brown sugar
2 Cups flour
1/2 tsp baking powder
2 tsp vanilla
2 Cups Post Toasties
1 Cup chopped pecans
Roll into little balls and take fork dipped in water to press. 350 degrees, 12-15 minutes until lightly brown
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