This recipe is 100 years old, my grandmother taught me!

Ingredients:
carbonated water: 400 ml (14 fl oz)
salt: 10 g (0.4 oz)
sugar: 10 g (0.4 oz)
yogurt : 40 g (1.4 oz)
oil: 50 ml (1.7 fl oz)
dried yeast: 10 g (0.4 oz)
flour: 700 g (25 oz)
soft butter: 50 g (1.8 oz)
onion: 6 pc
salt: 5 g (0.2 oz)
black pepper: 5 g (0.2 oz)
tomato paste: 20 g (0.7 oz)
cheese: 400 g (14 oz)
eggs: 1 pc
white sesame seeds: 10 g (0.4 oz)
black sesame seeds: 10 g (0.4 oz)


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