Welcome to part one of our Wood Fired Pizza Masterclass and we're (literally) getting to grips with the dough - what's in it, how to make it and how long to leave it.
Remember we have a downloadable woodfired pizza masterclass which you can get here with all the information you'll need -
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It's one of the most challenging aspects of making pizzas in your woodfired oven but David will show you exactly how we teach it here at the cooking school so you can create your own amazing pizza dough at home.
Do check it out on our video and there are a few notes on our blog - [ Ссылка ]
Join us for Part 2 of our Wood Fired Pizza Masterclass when we'll be shaping and baking our woodfired pizzas
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Do let us know if you have any questions and catch up soon.
Happy cooking
David and Holly
Manna from Devon Woodfired Cooking School
Manna from Devon On Social Media - join us!
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