EPISODE 830 - How to Make Spanish Eggs with Garlic Mushrooms | Champiñones al Ajillo con Huevos Fritos Recipe

FULL RECIPE HERE:
[ Ссылка ]

SPANISH OLIVE OIL I USED:
[ Ссылка ]

SPANISH PAPRIKA I USED:
[ Ссылка ]
***click on pantry and you will see the paprikas, 25% OFF will be automatically deducted as you check out***

GET YOUR SPAIN ON A FORK APRON & T-SHIRT HERE:
[ Ссылка ]

YOUR SUPPORT HELPS SPAIN ON A FORK KEEP GOING:
[ Ссылка ]

SUPPORT ME ON PATREON:
[ Ссылка ]

GET ALL MY EQUIPMENT AND INGREDIENTS FROM MY AMAZON AFFILIATE STORE:
[ Ссылка ]

-----------------------------------------------------------------
***New Videos Every Monday and Friday - Remember to Subscribe and click on the bell icon to be notified of new videos***
-----------------------------------------------------------------

Equipment and Ingredients I use - Amazon Affiliate Links:

MY NONSTICK FRY PAN:
[ Ссылка ]

POTS & PANS I USE:
[ Ссылка ]

MY CHEF´S KNIFE:
[ Ссылка ]

MICROPHONE I USE:
[ Ссылка ]

CAMERA I USE:
[ Ссылка ]

SWEET SMOKED SPANISH PAPRIKA:
[ Ссылка ]

MY CARBON STEEL PAELLA PAN:
[ Ссылка ]

MY ENAMELED PAELLA PAN:
[ Ссылка ]

SPANISH ROUND RICE I USE:
[ Ссылка ]

MY HOMEMADE VEGETABLE BROTH
[ Ссылка ]

SPANISH FISH BROTH:
[ Ссылка ]

WOOD CUTTING BOARD:
[ Ссылка ]

MY FOOD PROCESSOR:
[ Ссылка ]

MORTAR & PESTLE:
[ Ссылка ]

Spain on a Fork is a member of the Amazon Affiliates Program. If you purchase through these links, you pay the same price, and Spain on a Fork receives a small commission, which helps with all the expenses to keep Spain on a Fork going. Thank you for your support :)

свернуть