This week on What The Hell Do You Do?! we talk to Matthew Kimura about how to become a food stylist. He generously answered all of our probing questions as we went deep into the ins and outs of styling and working at the intersection of food and media.

We cover A LOT of topics including:

- How to get started as a food stylist.
- What makes a good "creative" shoot.
- Does a food stylist need kitchen experience?
- When it's time to move to the next stage of your career.
- What makes a good food stylist's assistant.
- The difference between a stills and motion shoot.
- What a typical day in the life of a food stylist looks like.
- When to transition out of assisting.
- How to build client relationships.

And much more!

Please let us know what you think of the video and subscribe for more, we drop new videos EVERY WEEK on creativity, freelancing, and living a purposeful fulfilling life.

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