Winter Melon and Pork Rib Soup is a common Chinese dish made by stewing winter melon and pork ribs. This soup is light and tasty, helping to clear heat and reduce fire, making it particularly suitable for consumption in summer. It combines the savory flavor of pork ribs with the sweet freshness of winter melon, making it a nutritious and delicious soup.|冬瓜排骨湯是一道常見的中國菜，以冬瓜和排骨炖煮而成。這道湯清淡可口，有助於清熱去火，尤其適合在夏天飲用。它結合了排骨的鮮香和冬瓜的清甜，是一道營養豐富的湯品。
