*Not Sponsored* I decided to give HelloFresh a try and in this video I will be cooking Melty Monterey Jack Burgers with Red Onion Jam, Garlic Mayo, and Crispy Potato Wedges!
Ingredients:
12 ounce Yukon Gold Potatoes
2 clove Garlic
1 Red Onion
1 tablespoon Fry Seasoning
5 teaspoon Balsamic Vinegar
2 tablespoon Mayonnaise
10 ounce Ground Beef
½ cup Monterey Jack Cheese
2 unit Potato Buns
2 tablespoon Ketchup
