Practicing my Spanish while I make chimichurri for my steak.
The recipe that I have is an adjusted for 1 or 2 person serving since I made it for me, Reservation for Her.
Fresh Chimichurri
Serves 2
* 1/3 cup extra virgin olive oil (in a glass bottle not plastic)
* 1 tbsp + 1 tsp red wine vinegar
* 1/4 cup finely chopped cilantro
* 1/3 cup lat leaf parsley, finely chopped
* 2 cloves garlic, finely minced
* 2/3 of a dried red chili with the seeds finely chopped
* 1/2 tsp dried oregano
* 2/3 tsp smoked black salt
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