Dangers of Food Additives & Preservatives Advances Nutrition
Radhia discusses which food additives and preservatives are harmful and which ones are considered safe. Are the foods you are eating putting you at risk for health problems and cancer? How bad are preservatives?
RADHlA is a Certified Clinical Nutritionist, C.C.N. She is also a Certified BioNutritional Analyst. She has a M.Ed. in nutrition and is a professional member of the International and American Association of Clinical Nutritionists, (I.A.A.C.N), and the American Naturopathic Medical Association (A.N.M.A.).
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