If you're looking for a delicious and easy cottage cheese pie recipe, look no further than "Angels Tears" . This dessert tastes better than any cheesecake you've ever had, and it's perfect for any occasion!

In this recipe, you'll be making a delicious cottage cheese pie that will be perfect for any occasion! You'll only need a few simple ingredients to make this pie, so it's easy to prepare and perfect for a busy day. After trying this recipe, you'll never go back to cheesecake again!

Ingredients for dough:

250 g of all-purpose flour
80g of sugar
10 g of baking powder
130 g of cold butter
1 egg yolk
1 tbsp of sour cream

For cheesecake filling:
500 g of cottage cheese
120 g of sugar
3 egg yolk
100 g of sour cream
10 g of vanilla sugar
35 g of corn starch ( or 2 tbsp of semolina or flour)

For protein weight:
4 eggs white
3 tbsp of powdered sugar

First bake at 160C degree for 20 min, after adding the protein weigh bake for another 15 min at 160C degree.

It is important to cover the cake with a lid and leave it in a cool place in order to form a condensate in the form of caramel color droplets.


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