Today we prepare a sweet of Chinese tradition, the JIAN DUI; but that in Italy it is commonly served in Japanese restaurants where they offer the ALL YOU CAN EAT menu.
Let's see how easy it is to make them at home using the same stuffing that we have prepared for the MOCHI and the DORAYAKI, that is the ANKO jam of azuki red beans.
GYO Seris Twill Pattern Chef's Knife
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PRO Series hammered pattern Chef's Knife
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CLASSIC Series 3-piece Knives
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FANPAGE FACEBOOK: [ Ссылка ]
CRISPY SESAME BALLS RECIPE / JIAN DUI
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