Moderator: Ron Osborn
Panelists: Jason Aungst, Kirk Arvidson, Greg Pace, Tim Begley, Cian O’Mahony, Paul Honigfort
• In light of advancements in analytical methodologies which are allowing for progressively lower detection limits resulting in unexpected chemicals being detected in air, water, food, etc., how do we access and utilize this information for safety assessment of packaging materials?
• How do we evaluate the safety of nanomaterials in food packaging?
• In terms of assessing the safety of packaging materials, how much is enough?
Technical Committee on Food and Chemical Safety Workshop:
Scientific Advances and Challenges in Safety Evaluation of Food Packaging Materials
Tuesday, 27 September 2016, 8:00 am – 5:00pm
The Washington Plaza Hotel, Washington D.C.
