How to make Guyanese food
Guyanese food recipes
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Ingredients
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For The Syrup
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1 ¼ cups sugar
1 cup water
½ tsp cardamom powder
2 tbsp lemon juice ( prevents crystallization )
For The Balls
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1 cup milk powder
¼ cup all purpose flour
½ cup evaporated milk ( approx. )
1 tbsp ghee or clarified butter
⅛ tsp baking soda
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Watch us cook these dishes from start to finish, showing you every step to the perfect outcome to these traditional tasty foods.
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