Top 7 Foods You Must Try in Yogyakarta! (2024)

"First up, we have Gudeg, the iconic dish of Yogyakarta. Gudeg is a sweet and savory jackfruit stew cooked with coconut milk, palm sugar, and various spices. It’s usually served with rice, chicken, hard-boiled eggs, and crispy beef skin. For the best Gudeg experience, visit Gudeg Yu Djum, a legendary spot known for its authentic taste.

Next, we have Nasi Kuning, a fragrant and flavorful yellow rice dish. The rice gets its vibrant color from turmeric and is cooked with coconut milk and spices. It's often served with various side dishes like fried chicken, tempeh, and sambal. For a delicious Nasi Kuning, head to Warung Nasi Kuning Mbok Yem.

Sate Klatak is a unique and must-try dish in Jogja. Unlike typical satay, Sate Klatak uses only salt and pepper for seasoning and is grilled on skewers made from iron bicycle spokes. This gives the meat a distinctive taste and texture. Head to Pak Pong in Bantul for the best Sate Klatak experience.

Bakpia Pathok is a popular sweet treat that you can’t miss. These small, round pastries are filled with mung bean paste and have a soft, flaky crust. They come in various flavors, including chocolate, cheese, and green tea. Visit Bakpia Pathok 25 for the original and best-tasting bakpia in Jogja.

For those who love spicy food, Ayam Geprek is a must-try. This dish features crispy fried chicken smashed and mixed with a fiery sambal made from chili peppers and garlic. It’s a perfect blend of crunchiness and heat. Try Ayam Geprek Bu Rum, a local favorite, for an authentic experience.

Jogja is also famous for its traditional snacks, known as Jajan Pasar. These colorful and sweet treats include klepon (rice cakes filled with palm sugar), lupis (glutinous rice cake with coconut and palm sugar), and onde-onde (sesame balls with sweet fillings). Head to Beringharjo Market to find a wide variety of these delightful snacks.

No trip to Jogja is complete without trying Kopi Joss, a unique coffee experience. Kopi Joss is a strong black coffee served with a burning piece of charcoal dropped into the cup. This adds a distinctive smoky flavor and is believed to have health benefits. Angkringan Lik Man is the best place to try this traditional drink.

These are just a few of the incredible foods you can enjoy in Yogyakarta. Each dish offers a unique taste of Jogja’s rich culinary heritage. Thank you for joining us on this delicious journey!

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