KIMCHI CONTAINER

We have been making a lot of kimchi lately at home, so we decided to invest in a special kimchi container from Korea!!

What makes it so special is the inner lid which acts like a very tight vacuum seal - this means you can ferment your kimchi with a much lower risk of contamination and spoiling since nothing can get in or out

Our next batch of kimchi we make is going in this bad boy for sure!

Aside from kimchi, it’s also good for making pickles, sauerkraut, or just storing anything that needs to have a tight seal

Iink in bio if you want to get the exact same model as this one!

#kimchicontainer #sydneycooking #koreanfood #easykimchirecipe #sydneyfood #sydneyfoodblogggers #kimchihacks

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