Delicious simple Kovakkai Cashew Nut curry.
INGREDIENTS:
300 grams Tindora Small Pcs (Dondakaya/ Kovakkai/Manoli)
1 Onion , Chopped
½ Tomato, Chopped
½ Cup Cashew nuts
Green Chilly 2
Mustard seed
Curry leave ¼ cup
Coconut ½ cup
Turmeric Powder 1 Tbsp
Red chilly Powder ¾ Tbsp
Coconut Oil 3 Tbsp (Cooking Oil)
Garlic 4 Cloves
Salt as Needed
Water As needed
Gram Masala As Needed
