INGREDIENTS:
1 yellow onion
2 32oz chicken broth
3-6 celery sticks// your choice on amount
3-6 carrot 🥕 sticks// amount of your choosing
3-5 chicken breast OR chicken thighs.
Italian seasons
Salt
Pepper
Thyme
DIRECTIONS:
Wash and pat dry chicken breast.! If you have chicken thighs remove all remaining fat. Place into crockpot.
Gather carrots, celery & onion and dice /cut in to small/medium size pieces. Poor all veggies into crockpot.
Add in all seasons/herbs and both chicken broth containers into crockpot.
Honestly went off my own preference on amount of herbs/seasons.
Gently mix everything together.
Place temperature to high for for 3-4 hours OR
low for 6-8 hours.
Once everything’s cooked thru remove chicken from pot and shred into little pieces.
Place back into crockpot.
Then add in noodles of your choosing, noodles are hard when you add into crockpot. Mix well and let them cook for another 15-25 minutes for noodles to get soft.
After that. Your delicious chicken noodle soups ready to be eaten.
