Pastafrola, is one of our main products; a one of a kind product. A wonderful dessert made with a cookie-like shortbread crust and dulce demembrillo (quince paste) filling. The filling has evolved to match South American tastes: usually quince paste or dulcede leche. The name of the dish comes the Italianword for shortcrustpastry, and is similar to the Crostata native to that country.

The spread of the dish within Argentina is connected to extensive Italian immigration to the region. We wanted to import a product to rescue the magic of home-made flavors, which we all keep in our memory. That is why pastafrola is conquering the hearts of the American market. It is currently selling at Sedano’s Supermarket, Bravo Supermarket, Presidente Supermarket, Sabor Tropical, Farmacias Navarro, Rey Chavez, and some C-Stores and soon at Fresco y Mas.

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