The cooking style of traditional Iranian food is very diverse. Different villages and parts of Iran cook a variety of local dishes, and some of these dishes are part of the ancient Iranian tradition and ritual, which is celebrated with celebrations and dancing. Each of the historical and old cities and villages of Iran has its own home-made food. In this documentary and vlog, we see a picture of the city of Mehriz in Yazd province cooking a type of food that is prepared with red sheep meat. Stay tuned for a rural vlog or rural video.

#villagevlog #cookingvideo #food


پخت غذای سنتی «قرمه» مهریز استان یزد

свернуть