This video provides a good summary of my easy, low waste, no discard, sourdough starter maintenance method. I have been using this fridge method for storing my sourdough starter for many years now, and I love the freedom it gives me to make a loaf of sourdough bread whenever the mood takes me, without any pre-thought or preparation. It's great for minimalist sourdough bakers and busy people who may want to start a loaf of sourdough bread when the time suits them, not their starter.

In this video I discuss:
◾ My simple sourdough starter maintenance and feeding method and how I use it straight from the fridge
◾ How to tell if your starter is healthy and alive, regardless of its consistency (the activation of thick and thin starters)
◾ Quantities for feeding a sourdough starter
◾ Types of containers you can use for sourdough starters (glass, plastic, stainless steel, ceramic, using what you have)

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