Pichi-Pichi is a dessert made from grated cassava mixed with some water, sugar, pandan flavor, and lye water. One of Filipinos' favorite snack or meryenda. It is steamed then topped with fresh grated coconut or sweetened coconut flakes
Pichi-Pichi full detailed recipe: [ Ссылка ]
𝑰𝒇 𝒚𝒐𝒖 𝒔𝒆𝒕 𝒕𝒉𝒆 𝒏𝒐𝒕𝒊𝒇𝒊𝒄𝒂𝒕𝒊𝒐𝒏 𝑩𝑬𝑳𝑳 𝒂𝒏𝒅 𝑺𝑼𝑩𝑺𝑪𝑹𝑰𝑩𝑬, it will be a great support to me and will inspire me to create more videos. Thank you :)
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INGREDIENTS:
2 cups grated cassava or 1 package (16 oz) frozen grated cassava
1 cup sugar
1 3/4 cups water
1/8 tsp pandan essence
1 tsp lye water (lihiya)
Fresh grated coconut for topping or sweetened coconut flakes
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