Kale is inexpensive and can be prepared in many ways. Make this hearty soup for dinner any time of year! Let your kids help by having them tear the kale into bite-size pieces instead of chopping.

Hosted by Barbara Lang

Credits
• This recipe video is part of the Get Fresh! series produced by the NYS Dept. of Agriculture and Markets, NYS Dept. of Health, Cornell Cooperative Extension, and Cornell’s Div. of Nutritional Sciences, with funding from the Food and Nutrition Service, U.S. Department of Agriculture, under Grant Number 59-3798-8-501. The series was hosted by Barbara Lang [English videos; Ana Standard for Spanish videos] and directed by Insights International, Inc. with original music by Jorge Cuevas and Tim Reppert. 2022 edits were supported by NYS EFNEP funds.
• Copyright 2001, updated 2022. Get Fresh! Division of Nutritional Sciences, Cornell University.
• Cornell Cooperative Extension is an employer and educator recognized for valuing AA/EEO, Protected Veterans, and Individuals with Disabilities.

свернуть