Here’s a taste of the scrumptious feast chef Athanasios Kargatzidis of Baron Beirut served up at Almayass, as part of the celebrations surrounding Middle East & North Africa’s 50 Best Restaurants, sponsored by S.Pellegrino & Acqua Panna.
Guests enjoyed a true Lebanese feast, tucking into an array of spectacular sharing dishes, whilst overlooking the water in The Galleria on Al Maryah Island.
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