Recipe:
• 1Kg Flour (Roasted)
• 600g Sesame (Roasted and well crushed)
• 500g Almonds (Roasted with its peel and crushed)
• 70g Walnuts (Roasted and crushed)
• 180g Honey
• 100ml Argan oil
• 450ml Vegetable oil
• 1 teaspoon Green Anise
• 1.5 teaspoon Cinnamon
• 1/2 teaspoon Nutmeg
• Salt
For presentation:
• 100g Almonds (Boiled and fried)
• Caramelized walnuts

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