This chicken recipe could not be any easier to put together!INGREDIENTS
 3 chicken breast;
 bacon strips;
 ½ cup brown sugar;
 2 tsp garlic, minced;
 salt and pepper.
 
METHOD

Preheat oven to 190C/375F.
 Combine brown sugar with garlic powder.
 Season chicken breasts with salt and pepper. Spread half of the sugar mixture on top of each chicken breasts.
 Layer bacon strips on top of each other, over flipping slightly, place chicken breast on top and wrap bacon around.
 Carefully transfer chicken breast on a parchment covered baking sheet and top with leftover sugar mixture.
 Bake for 25-30 minutes, brushing with caramelized sugar and meat juices every 10 minutes.


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