Learn how to make Prawn Varuval the Chef Dhamu way! This quick and easy spicy prawn fry recipe is a must-try for seafood lovers. Bursting with bold South Indian flavors and perfectly cooked prawns, this dish is a delicious side for rice, chapati, or parotta.
Follow this step-by-step guide to recreate the authentic Tamil Nadu-style Eral Varuval at home. With simple ingredients and Chef Dhamu's unique style, this recipe is perfect for busy weekdays or special occasions.
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