This chicken pepper soup with liver is a flavorful twist on one of Nigerian favorite dishes. Tender chicken, rich liver, fresh peppers and some herbs come together in a spicy, comforting broth sure to become one of your best soup options.
INGREDIENTS
Scotch bonnets
Fresh ginger
White onion
Purple onion
Chicken parts
Chicken liver
Water
Salt
Seasoning cubes
Garlic powder
Cameroon pepper
Pepper soup spice
Dry bay leaves
Vegetable oil
Dry parsley flakes
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