*3 Delicious Ways To Use Up Stale Bread*
It's a fact of life that once in a while your loaf of bread will go stale before you get a chance to use it, but there's no need to resort to making bread crumbs for the millionth time or, even worse, throwing out that rock-hard loaf. These 3 easy recipes will show you some inventive new ways to use old bread in delicious new ways. Bread pudding, bread salad, bread dumplings – you can make an entire feast out of the leftovers you were just going to throw away!

*1. Bread Pudding*

_Ingredients:_

- ½ cup sugar
- 1 cup mixed nuts
- 1½ cups milk
- 6 eggs
- 16 oz stale pastries (croissants, cinnamon rolls, donuts, etc.)
- ⅔ cup powdered sugar
- berry sauce to garnish

*2. Bread Salad*

_Ingredients:_

- 16 oz stale bread
- 8 oz mixed tomatoes
- 2 sticks butter
- 2 garlic cloves
- 1 bunch of parsley
- 1 tbsp salt
- 1 red onion, sliced
- ¾ cup mixed olives
- juice of 1 lemon
- grated parmesan to garnish

*3. Bread Dumplings*

_Ingredients:_

- 16 oz stale bread
- 1¼ cups milk, hot
- 1 onion, diced & sautéed 
- 1 egg
- ¾ cup chopped parsley
- salt, pepper & nutmeg to taste
- mushroom gravy, cranberry sauce & rosemary to garnish

*📌 FULL RECIPES:* [ Ссылка ]
*📌 BONUS VIDEO:* [ Ссылка ]

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