Start by preheating your oven to 375°F (190°C). Season 4 chicken breasts with salt and pepper, then coat them in flour, dip in beaten eggs, and cover with breadcrumbs. Heat 2 tablespoons of olive oil in a skillet and cook the chicken until golden brown, about 3-4 minutes per side.

Transfer the chicken to a baking dish. Top each piece with marinara sauce and a slice of mozzarella cheese. Sprinkle with grated Parmesan cheese. Bake in the preheated oven for 20-25 minutes, until the chicken is cooked through and the cheese is melted and bubbly.

Serve the Chicken Parmesan over a bed of spaghetti or with a side salad 🥗. Garnish with fresh basil leaves and enjoy your delicious meal!

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