This yummy lamb burger is very delicious and flavourful. You can use lamb, beef or chicken mince. It taste good with any type of protein. If you wish you can use egg instead of bread for binding the patty. You can just replace the bread with 3 eggs in the recipe. Bear in mind that you will not be able to freeze the burger patty for later frying if you use egg. Ingredients: Lamb or Beef Mince – 1 Kg Onion – 2 Large Mint – 3 Cups Parsley or Coriander - 2 Cups Green Chillies – 5-8 Bread slices – 4 Ginger & Garlic Paste – 2 and ½ Tbsp Paprika Powder – 2 and ½ Tbsp Red Chilli Powder – 1 and ½ Tbsp Cumin (Zeera) Powder – 1 and ½ Tbsp Coriander (Dhaniya) Powder – 1 and ½ Tbsp Black Pepper Powder – ½ Tbsp Garam Masala Powder – ½ Tsp Salt as per taste Milk to soak bread Soy Sauce I hope you enjoy this recipe. Please do subscribe to my channel, like, share and comment on this video. Lots of Love, Umera

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