f
食材：500克排骨，2把金针菇，6瓣蒜，1勺热油，半勺盐，1勺白糖，2勺生抽，1勺蚝油，1勺麻油，1勺玉米淀粉，青葱
1）把排骨&金针菇清理干净备用
2）蒜末加入1勺热油，半勺盐，1勺白糖，2勺生抽，1勺蚝油，搅拌均匀
3）倒入排骨中再加入1勺麻油，1勺玉米淀粉抓拌均匀腌制10分钟
4）金针菇铺在盘上，再摆上腌制好的排骨，中火蒸30分钟
5）出锅撒上葱花，香喷喷的蒜蓉蒸排骨就做好啦☺️
Steam pork ribs with garlic sauce is simple and delicious. The pork ribs are fresh and delicious. The enoki mushrooms absorb the garlic soup, which is super delicious. ❤️
Ingredients: 500g ribs, 2 pin mushrooms, 6 cloves garlic, 1 tablespoon hot oil, 1/2 tablespoon salt, 1 tablespoon sugar, 2 tablespoons light soy sauce, 1 tablespoon oyster sauce, 1 tablespoon sesame oil, 1 tablespoon corn starch, green onions
1) Clean up the ribs & enoki mushrooms and set aside
2) Add 1 tablespoon of hot oil, 1 tablespoon of salt, 1 tablespoon of sugar, 2 tablespoons of light soy sauce, 1 tablespoon of oyster sauce to minced garlic and mix well
3) Pour into the ribs, add 1 tablespoon of sesame oil, 1 tablespoon of cornstarch, mix evenly and marinate for 10 minutes
4) Spread the enoki mushrooms on the plate, put the marinated ribs on the plate, and steam on medium heat for 30 minutes
5) Sprinkle with chopped green onion, and the fragrant garlic steamed spare ribs are ready ☺️
