Healthy,Crunchy & Flavourful -Makhana chivda recipe
👉😍This snack is a wonderful afternoon treat. It is not only delicious but also very healthy to have. 
This snack dish is everything you need to make your tea time delicious—Healthy,crunchy and flavorful. 
Do save for later👍

Ingredients needed for Chivda -
👉Foxnuts/Makhana- 1 cup
👉Flatten Rice/Thin Poha- 1 cup
👉Puffed Rice- 1 cup
👉Mustard Oil- 1 tbsp
👉Mustard seeds-1 tspn
👉Green chilli- 1 tspn
👉Curry leaves- 20 (1 tbsp)
👉Peanuts-1/4 cup
👉Roasted Chana Dal- 1/8 cup(2 tbsp)
👉Cashews -1/8 cup(2 tbsp)
👉Turmeric- 1 tspn
👉Red chilli powder- 1 tspn
👉Salt- 1 tspn
👉Black Salt- 1/3 tspn
👉Garam Masala- 1/3 tspn
👉Dry Pudhina- 1 tspn
👉Sugar powder- 1 tspn

Recipe instructions-
✅Roast Foxnuts,Puffed Rice & Flatten Rice together on low flame,till they turn crunchy
✅Once roasted keep it aside
✅Then in a hot pan, Add mustard oil with mustard seeds, green chilli,Curry leaves,peanuts,Chana Dal & Cashews
✅Roast them till golden brown
✅Then switch off the gas & Add spices mentioned in the ingredients
✅Mix the spices all together with the roasted makahna,Puffed rice& flat poha
✅Mix everything well together
✅Store in a air tight container

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