How to Make Quick and Easy Garlic Knots | My Heavenly Recipes
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This is the the easiest and the best recipe for Garlic Knots - they are seriously quick & easy to make. They are perfect for slopping up pasta sauce, as a side with dinner and the star of a dinner party!

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INGREDIENTS

1 Can Pillsbury Crescents or Pizza Dough
2 TBSP Butter Melted
1 TSP Parsley chopped
1 TSP Basil chopped
1 TBSP Garlic minced

INSTRUCTIONS

PREHEAT oven to 375.
Grease a muffin tin.
In a small bowl melt butter in microwave for 20-30 seconds.
Open crescents and roll like you would normally. Fold the ends over and roll out in between your hands or on a floured surface so it looks like a "snake".
Tie the dough in a knot and place the knot in the muffin tin, repeat until dough is complete.
Add parsley, basil and garlic to melted butter and mix.
Use a spoon and spoon the melted butter mixture over the top of each knot.
Bake for 8-12 minutes until golden brown.
Remove from the pan and enjoy!


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