If you're looking for a delicious and easy seafood recipe, try making This Cripsy Dory fish fillet. This dish is perfect for a quick lunch or dinner and can be served as a snack or an appetizer. Here's how to make it.
Ingredients:
300-400g Dory fish fillet
1/2 cup cornstarch
1 tsp Salt ( to taste)
1/2 tsp black pepper
2 tsp paprika
1 egg
Oil for frying
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