Don't overcook your spinach!!! Total cooking time is under 10 minutes (not counting sauteing the onions).

Ingredient List
3x Bags or Boxes of chopped frozen spinach (30 oz - 36 oz total)
1 13-14 oz Can of Coconut Milk
Fresh or Bottled Lemon Juice
One medium to large White or Yellow Onion (finely diced)
About 5 cloves of Garlic (minced)
Extra Virgin Olive Oil
Coarse Salt
Parmesan Grated Cheese (Optional)

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