J. Kenji López-Alt’s grilled pizza recipe is easy to make, quick to proof, and downright delicious. (Hi, @JKenjiLopezAlt!) The dough can be made the same day it’s cooked, and you there’s no need for a fancy pizza oven, steels, or peels; all you need is a two-zone setup on a kettle grill. It’s the perfect party food for any large backyard gathering. #pizza, #grilledpizza #PizzaOnTheGrill
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Grilled Pizza: [ Ссылка ]
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