Thai Cucumber Recipe / Ingredients

2 tbsp sugar
2 tbsp vinegar
1/4 tsp salt
1 cucumber
1/4 red onion
1 jalapeño/chili

Thai Cucumber Salad or "Adjaad" in Thai is the perfect side dish complement to Chicken satay (Gai Satay), Yellow Chicken Curry (Gai Garee), or Thai Chicken Biryani (Khao Mok Gai). The combination of crispy cucumbers, onions, and mild chili marinated in vinegar and sugar gives you a cool, refreshing taste which each bite of your Thai dishes. It is so easy to make and you can do it in less than 5 minutes.

Check out my other video to learn how to make Thai Peanut Sauce to go with your Chicken Satay skewers or skewerless!

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About Neena

I enjoy showing people how to cook authentic Thai dishes and other inspiring cuisines the simple and easy way at home.

* Was the co-owner of Bangkok Bay Thai Cuisine in Redwood City, California for 22 years with my 3 sisters (Ikun, Cholada, Mimi)
* Born and raised in Bangkok Thailand
* Passionate about food, travel, and other cultures
* Cooking style: simple, fast, practical, and of course delicious
* Been cooking at home for my family since I was a teenager

#ThaiFood #thaicucumbersalad #neenasthaikitchen

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