DE-KANAW NA BEER? 🍺
Nakagawa ng powder form ng beer ang isang East German brewery upang mabawasan ang mabigat na carbon footprint ng mga nagluluwas ng beer. Tubig lang at ilang kutsara ng naturang powder, may instant nang Lager, Pilsner, o Dark Beer ang iinom nito.
Para kay Klosterbrauerei Neuzelle general manager Stefan Fritsche, wawalain ng ganitong produksyon ng beer ang mga bote, case, at keg sa international beer logistics; gayundin ang pagbawas sa konsumo ng krudo at bigat ng mga ie-export.
“We want the complete beer taste. We have the foam; we already have the beer taste. We want to add carbon dioxide in powder form. We want to add alcohol in powder form. We can do all that with powder. And of course, it is absolutely fascinating that we have succeeded. For the first time worldwide,“ ani Fritsche. #News5 | via Reuters
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