#shorts Simple, quick and easy thanksgiving cranberry sauce recipe for turkey. No more excuses to buy the overly sweet and processed canned cranberry sauce. You will save lots of calories from sugar, I am sure and what's even more important - you will enhance flavor. This sauce is amazing! A bit tart and sweet.
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Ingredients
- 12 oz of fresh cranberries
- 1/2 cup sugar
- 1/2 cup water
- juice from 1/2 orange

Cook for 15 minutes. Can be stored in the fridge for later use.


Nutritional Facts
6 servings per recipe
Calories per Serving: 77
Total fat: 0 g
Total Carbohydrates: 20 g
Protein: 0.1 g

***This is only an approximation***

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