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How to make a soft and fluffy Raisin Bread!!
Welcome to Hello Kitchen, where we bring you delightful recipes straight from our kitchen to yours! In today's video, we'll be sharing a mouthwatering Raisin Bread recipe that's sure to become a family favorite. Join us as we guide you through the steps to create this soft, sweet, and raisin-studded delight. Don't forget to subscribe, hit the like button, and ring the notification bell for more delicious recipes. Let's get baking and make your kitchen smell like a cozy haven!
250ml Milk
30g Sugar
7g Instant Yeast
350g Bread Flour
Pinch of salt
35g Canola Oil / Vegetable Oil
150g Raisin
2tbsp / 50g Honey
20g Milk Powder
📌 Bake in preheat oven at 170°c for 35 - 40 minutes
📌 Pan size : 11cm x 11cm x 20cm
Feel free to modify it to suit the style and tone of the Hello Kitchen channel.
Chapter
0:00 intro
0:24 add instant yeast into the mixture
1:36 place the dough with oil and cover with plastic wrap
2:13 knead the dough
2:37 put the raisin into dough
3:47 brush the dough and bake
4:20 Enjoy😊
𝗦𝗼𝗳𝘁 𝗔𝗻𝗱 𝗙𝗹𝘂𝗳𝗳𝘆 𝗥𝗮𝗶𝘀𝗶𝗻 𝗕𝗿𝗲𝗮𝗱 𝗘𝗮𝘀𝘆 𝗥𝗲𝗰𝗶𝗽𝗲
Теги
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