From the time you arrive, you know you've entered someplace special. The smell of baked goods envelops you as you walk through the door.
The Brimfield Bread Oven, located in Brimfield in Portage County is a European-style wood-fire bakery that's been open since 2016. Since then, it's developed an almost cult-like following in the area. The bakery offers pastries, breads and even wood-fired pizzas.
The inspiration behind the business is one that co-owners, married couple Jud and Genevieve Smith, say was years in the making.
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