Dosto, aaj ke ye video me banate hain Pani Puri ki Recipe, ekdam aasan matlab easy tarike me, is recipe ke bahut saare tips and tricks aapke saath share karunga :)
Ye kolkata style Pani Puri ko Golgappa, Pani Patasha, Puchka, Gupchup bhi bola jata h.
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Instagram me follow jarur karein - [ Ссылка ]
English videos - [ Ссылка ]
Ingredients:
30 - 35 Puri ke liye -
Suji/Semolina - ¼ Cup
Maida/Plain Flour - ¼ Cup
Namak - Taste ke hisaab se
Baking Soda / Meetha Soda - 1 Pinch
Pani - naram aata lagane ke liye
Oil - To Fry
Pani aur masala jyada banega. Aap recipe aadhi kar sakte ho pani masala ki.
Pani ke liye -
Pudina ke Patte: Mutthi bhar
Dhaniya ke patte - mutthi bhar
Imli ka Pulp - ¼ Cup (thickness ke hisaab se use kare)
hari mirch- 1
adrak - 1" Piece
nimbu ka Juice - 1 Tsp
Pani: 1500ml/5 glass
Kala Namak - 1 Tsp
Kali Mirch - ½ Tsp
Namak - To Taste
Jeera Powder - 1½ Tsp
Dhaniya Powder - 1 Tsp
Amchoor Powder - 1 Tsp
Lal Mirch Powder - ½ Tsp
Masala ke liye :
aloo : 4-5-6 [Boiled]
Kala Chana - ¼ Cup [Boiled]
dhaniya Powder - 1 Tsp
Jeera Powder - 1 Tsp
Moti pisi hui mirch / chili flakes- 1 Tsp
Amchoor Powder - ½ Tsp
Kala Namak - To Taste
Namak - To Taste/1
Bacha hua dhaniya pudina ka paste: 1½ Tbsp
Kitchen Products I use:
Measuring Cup & Spoon Set - [ Ссылка ]
Kitchen Weight Scale - [ Ссылка ]
Instant Yeast - [ Ссылка ] (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast - [ Ссылка ] (small pack)
Pizza Screen - [ Ссылка ] (3 pack - 6,7,8 inches)
Parchment Paper - much better than butter paper, and it is reusable - [ Ссылка ]
Good NonStick Pan - [ Ссылка ]
Whipping Cream - [ Ссылка ]
Oven For Baking - [ Ссылка ] (28liter is good enough)
Microwave - [ Ссылка ] (not good)
