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Everyone knows about Taco Tuesday, but for me, Tostada Tuesday has become a much more common occurrence. Let me show you why.

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🍔 Sunday Cooking Club Newsletter (free)➡ [ Ссылка ]

📃 RECIPE Link(s)
▪ Bean & Cheese Tostada - [ Ссылка ]

▪ Steak, Corn & Crema - [ Ссылка ]

▪ Picadillo Tostada - [ Ссылка ]

📚 Videos & Sources mentioned:
▪ Mexico City Street Food video - [ Ссылка ]
▪ Corn Tortillas video - [ Ссылка ]

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MY FAVORITE KITCHEN GEAR

🌡Thermapen ONE Thermometer: [ Ссылка ]
🍳 Made In Wok I use: [ Ссылка ]
🥌 Budget Whetstone for sharpening: [ Ссылка ]
🧂 Salt Pig: [ Ссылка ]
⚖ Scale: [ Ссылка ]
🔪 Nicer 8-inch Chef Knife: [ Ссылка ]
🧲 Magnetic Knife Rack: [ Ссылка ]
🥘 Carbon Steel Griddle: [ Ссылка ]
📄 Baking Sheet: [ Ссылка ]
🛒 Wire Rack: [ Ссылка ]
🍳 Stainless Steel Saucier: [ Ссылка ]
🪓 Woodcutting board: [ Ссылка ]
🍲 Dutch Oven: [ Ссылка ]
🍜 Entree Bowls [ Ссылка ]

⏱ TIMESTAMPS:
0:00 Why I love Tostadas
1:33 Tostada #1: Bean & Cheese
4:19 Tostada #2: Steak, Corn, & Crema
9:34 Tostada #3: Picadillo

🎵 Music by Epidemic Sound (free 30-day trial - Affiliate): [ Ссылка ]

MISC. DETAILS
Music: Provided by Epidemic Sound
Filmed on: Sony a6600 & Sony A7C
Voice recorded on Shure MV7
Edited in: Premiere Pro

Affiliate Disclosure:
Ethan is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to [Amazon.com]([ Ссылка ]) and affiliated sites.

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