The absolute best salted caramel cake recipe with just the right amount of sweetness! In this video I'm using my vanilla cake recipe and I will show you how I fill and decorate my salted caramel cake ❤️

👉🏻 Download the recipe for free: [ Ссылка ]

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RECIPES:
For the Caramel sauce:
1 cup granulated sugar
3/4 cup heavy cream (or whipping cream - at least 35%)
1 tsp vanilla extract
Pinch of salt

For the Buttercream:
400g unsalted butter (room temperature)
2 cups powdered sugar (225g)
1 tsp Vanilla extract
3 Tbsp hot water
1 1/2 Tbsp Caramel sauce

For the Chocolate drip:
60g candy melt or white chocolate
20g heavy cream or whipping cream
Food colouring of your choice (use gel or oil based)

For the Popcorn:
2 Tbsp Butter
About 1/4 cup popcorn
Sugar to cover the popcorn.

Other recipes used in this video:
- Vanilla cake recipe: [ Ссылка ]
- Simple Syrup Recipe: [ Ссылка ]

⚠️NOTES:
- Be extremely careful when making the caramel sauce, if you are under 18 DO NOT MAKE THIS ON YOUR OWN
- For the caramel, do not use super cold cream.
- For the caramel, if there are chunks when you add in the cream, heat the caramel back and the chunks will melt.
- I used 3 layers of 5inch each, you can make whichever cake size you want.

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