Ingredients:
For dough:
2 cups flour
1/4 cup melted butter or cooking oil
1/2 teaspoon baking powder
Onions
Salt
1/2 cup room temperature water ( mix gradually)
For Filling:
Canned fish
Onions
Pepper
Seasoning cube
Cooking oil for frying
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MINI NIGERIAN FRIED FISH PIE | PARTY SMALL CHOPS
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