#PaneerButterMasala#RestaurantStylePaneerButterMasala


Ingredients

Paneer 200gms

For grinding

Butter
Oil
Dry Red chilli 3 nos
Ginger 1inch piece
Garlic-small 8 nos
Onion 2nos
Green chilli 2nos
Cashewnuts 12nos
Tomato 2 big

Bay leaf 1no
Cardamom 2 nos
Kashmiri chilli powder 1 1/2 tspn
Cumin powder 1/2tspn
Garam masala 1/2tspn
kasurimethi 11/2+1tspn
Hot water 2 1/2 to 3cups
Tomato Sauce 1tbsp
Sugar 11/2 tspn
Salt
Fresh cream 1 1/2 tbsp
Coriander leaves chopped

свернуть